Gynostemma-Jiaogulan Tea

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$15.00

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Quick Overview

Jiaogulan is used for high cholesterol, high blood pressure, and improving heart function. It is also used for strengthening the immune system, increasing stamina and endurance, increasing resistance to environmental stress (as an “adaptogen”), improving memory, and preventing hair loss.

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[Product Name]:

Gynostemma/ Jiaogulan

[Gynostemma Overview]:

Gynostemma/Jiaogulan is a plant that grows wild in China. The leaf is used to make medicine.

Gynostemma/Jiaogulan is sometimes referred to as “Southern Ginseng” because it grows in south central China and is used in similar ways as ginseng.

Gynostemma/Jiaogulan is used for high cholesterol, high blood pressure, and improving heart function. It is also used for strengthening the immune system, increasing stamina and endurance, increasing resistance to environmental stress (as an “adaptogen”), improving memory, and preventing hair loss.

Other uses include treatment of poor appetite, cough, chronic bronchitis, ongoing stomach pain (chronic gastritis), pain and swelling (inflammation), ulcers, constipation, stress, gallstones, obesity, cancer, diabetes, trouble sleeping (insomnia), backache, and pain.

ome people use jiaogulan as an anti-aging agent, antioxidant, and detoxifying agent.

[Gynostemma Uses]:

Studies on Gynostemma have found that the plant is effective in regulating blood pressure, strengthening the immune system, lowering cholesterol, and in increasing stamina and endurance properties. Gynostemma has also been found to have hyperlipidemic, lipid peroxidation, adaptogenic, anticancer, cardio- and cerebrovascular effects.

[What is Jiaogulan]:

Jiaogulan is very well known in Traditional Chinese Medicine and grows naturally in SE China and in other countries of SE Asia, particularly Myanmar, Thailand and Laos.

It is often referred to as the Chinese "Super Herb" as it may be used for many different reasons. Since the time of the Ming Dynasty in China, it has been praised as the "herb of immortality" due to the belief in its many health giving benefits and anti-aging effects.

In modern times, Jiaogulan is known as a very potent "adaptogen" and scientific studies show that it also has powerful anti-oxidant and anti-inflammatory properties. Jiaogulan is regarded as one of the best adaptogenic herbs in the world as it contains such a wide variety of polysaccharides, amino acids, vitamins, minerals, flavones, saponins and many essential trace elements. It is a natural product and very beneficial and safe for long-term use. As an adaptogen, it may help to regulate and balance a number of different body systems, especially the cardiovascular, hormone and immune systems and assist in improving general health.

Studies show that Jiaogulan may help to boost the production of nitric oxide which helps to relax the walls of blood vessels and therefore may have a powerful effect in reducing high blood pressure. Eating Jiaogulan herb daily has been shown to make significant improvements. It may be very beneficial for the heart by improving the pumping action giving improved endurance during physical activity and a quicker recovery after exertion or exercise. It is also said to be very beneficial for reducing the risk of heart attack or stroke by inhibiting the formation of blood clots and preventing the clogging of arteries. In Asia, Jiaogulan is often given to people following major surgery because of its ability to prevent blood clotting, regulate blood pressure and because it may significantly boost the immune system leading to a quicker and better recovery.

Jiaogulan may be very beneficial for anyone undergoing radiation or chemotherapy as it provides a significant boost to the body's immune system. Several studies in China have shown that recovery rates for those who eat Jiaogulan regularly are significantly better than for those who do not.

Jiaogulan may help to reduce cholesterol by improving liver function to make more sugars available to the muscles for energy production rather than the formation of triglycerides which are stored by the body as fat. Many studies suggest it lowers LDL which is the "bad" cholesterol and raises the HDL which is the "good" cholesterol thus generally regulating the body as an adaptogen. Studies indicate that it may regulate the production of insulin for better control of blood sugar which may reduce the risk of developing diabetes or help to improve the health of those who already have diabetes.

Further studies show that the anti-oxidant activity of Jiaogulan is very good. They suggest that eating Jiaogulan on a regular basis gives significant protection against damage caused by free radicals and that it has a powerful anti-inflammatory action to relieve various chronic conditions in the body commonly associated with old age. Because of all the benefits of eating Jiaogulan, it has been regarded for centuries in China as the best herb for anti-aging, as it is believed to regulate and balance so many body systems which tend to decline with old age.

[Taking Method]:

You can make Jiaogulan tea in exactly the same way that you make regular tea such as green tea or Oolong tea

Add boiling water(80℃ ) to the tea in a cup or a teapot and allow to steep in the hot water for 3-5 minutes

You can add hot water again 2 or 3 times and still get the good taste and useful benefits of the Jiaogulan herb

[Weight]:

125g

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